History of Shoney’s

Shoney’s is a popular restaurant food chain that is located primarily in the southern United States.   It once was adjoined with the Big Boy chain.   While most Shoney’s are franchised owned, you find that the headquarters are located in Nashville, Tennessee.   While they used to operate more than 1,000 chains, they number has dwindled a little bit.

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Hours of Operation:   Open daily: 6:00am-10:00pm

Minimum Age to Work Here:   18 years old

Positions Available:   Shift Manager, Assistant Manager, Store Manager, Sandwich Artist, District Manager

Background Check Required?  Yes

Negotiation:   Set hourly rate.   There is no room for negotiation.

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Job Descriptions / Average Wage

Waitress / Waiter / Host: You will usually do both jobs, where you will help seat guests, refill drinks, as well as order their food.   You will ensure that the customer is happy with their experience, and you will help them with whatever issues that they need.   The average wage is anywhere from $2 to $5 a hour, plus tips.

Cook: You will be in charge of cooking food in the back.   You will process orders, as well as re-cook orders that come back to the kitchen if it isn’t cooked properly.   You will prep the kitchen, as well as clean in your downtime.   The average wage is $7 to $10 a hour.

Dishwasher: You will help clean tables, as well as clean dishes. You will also assist the cooks, if they need help with anything.   You will clean the kitchen, as well as make sure as the lobby is clean.   You may clean the bathrooms, as well as perform other duties.   Your average wage will be $7 to $9 a hour.

Greeter:   As a greeter or host, you’re going to greet customers that come into the restaurant.   You’re going to seat them as well as make sure that they have all of their concerns answered.   Depending on the restaurant, you may also be asked to run the cash register as people leave the restaurant to pay their bill.   The average wage is $7 to $9 a hour.

Buffet Coordinator:   The sole responsibility of the buffet coordinator is to ensure that the buffet is clean, the food is up to par as well as make sure that the customers are happy with their food selection.   If any food runs low, it will be your responsibility to go to the kitchen to refill the stock.   The average wage is anywhere from $7 to $9 a hour.

Other positions: Assistant, Manager, Leader

Atmosphere and Perks

Employees of Shoney are offered with a wide range of job benefits. Even part-time and entry workers can receive job perks which include healthcare options, disability coverage, life insurance, and meal discounts. The qualified employees can have full job benefits including comprehensive healthcare coverage, bonuses, work-life balance programs, food discounts on special events, and special promotions. The company provides more avenues for promotions and career development and this is ideal for those who start who would like to start their career in the restaurant industry.

Interview Questions

What are your reasons of applying in this company?

What are some of your favorite restaurants?

Do you get any perks such as free food or meals?

How do you deal with difficult customers?

Can you work late nights or weekends?

Describe yourself in a few words

Tell us about a time you had a conflict with a manager

What will you do to address customer complaints?

How will you handle conflict with the supervisor?

Can you multitask?

Interview Tips

The job application process at Shoney starts with your submission for personality tests, background checks, drug test and behavior exams. The job interview   follow which includes phone interviews, then one-on-one or panel interview. During the interview, show that you have excellent personality in dealing with people since the restaurant jobs call for such kind of attitude. If you are asked if you are willing to work for longer hours make sure to show willingness. The interview questions will gauge you of your personality and skills in handling restaurant operations and in dealing with the tasks assigned to you. Since you go for flexible schedule, assure the interviewer that you have a good transportation and that you can also work on weekends.

Benefits

• You will get paid time off, vacations and more
• Meal discounts
• Medical package that includes medical, dental, vision and more.
• 401K
• Disability and more…

How to apply

You can apply via the restaurant only.   If you want to apply in the restaurant near you, you can download an application online, by clicking on this link.   Bring this application in, filled out properly, and hand it in to a manager on duty.