The Elephant Bar is a chain of upscale restaurants in the United States. The majority of the restaurants are located in California and they have 47 restaurants in 10 states. The Elephant Bar is decorated in such a way it resembles an African safari theme as they decorate it with different prints of wild animals.

The manger for the Elephant Bar is always customer oriented. They attend to the needs of the customers and always use their best judgment when dealing with customer complaints. The manager makes sure that company policies are not compromised. The manager also has to provide assistance to other staff when things get busy.

Part of the manager’s duty is to check the inventory of the restaurant as well as maintaining the overall cleanliness of the restaurant. This ensures that customers would be attracted to walk in the restaurant as the sight of an attractive venue would add to the appeal of the restaurant.

Kitchen Manager

• Salary: Kitchen managers are eligible for a salary ranging between $48,000 and $52,000.
• Bonuses: Employees are entitled to get cash bonuses that amount from $9,516 to $10,000.
• Profit Sharing: Profit sharing is currently not provided by the company for employees.
• Stock Options: Stock options are not provided to the employees holding this position.

Restaurant Manager

• Salary: A restaurant manager’s salary is very well provided. They get $43,000 to $46,000.
• Bonuses: Restaurant managers are not entitled to receive cash bonuses.
• Profit Sharing: Sharing of profits with employees are not provided by the company.
• Stock Options: There are also no options to get stocks available for this position.