Max and Erma’s Job Application
Max and Erma started in 1972, whenTodd Barnum and Barry Zacks walked into a sleepy little bar owned by a couple named Max and Erma. After renovating and decorating the restaurant with artifacts and local paraphernalia, Max & Ermaâ€™s became a fun, unique place for friends and family. The guests love the all-American food, friendly service and atmosphere and over the years, such made the business successfulâ€”delivering a great guest experience. Max and Ermaâ€™s only offer the freshest, highest quality ingredients in everything they serve. The restaurantâ€™s delicious products include Chocolate Chip Cookies, Tomato Mozzarella Chicken Sandwich, Cajun Shrimp & Pasta, Laredo Steak, Santa Fe Salad, Buffalo Chicken Sandwich, Hand-Battered Onion rings and our famous Gourmet Hamburgers.
Job Description/Wage Averages
Manager: This person is the key personnel who will lead, train and coach all crew members to provide great guest experiences; uphold the companyâ€™s Vision, Values and Culture and have a strong passion to serve; manage the overall operations of the restaurant; maximize sales and restaurant profitability; participate in the interviewing, hiring, training and developing of crew members; fulfill highest level of cleanliness, safety and sanitation; conduct weekly inventory to minimize waste and control costs.Â The average wage for this particular position can start at $14 per hour.
Cashier: This position has to greet every Guest and merchandise beverages verbally and visually. He/She will primarily handle cash properly, accurately and in a timely manner.Â The average wage for this particular position can start at $8 per hour.
Busser: This person clears the empty dishes and unused or used utensils in the dining area; polishes and stocks restaurant with silverware; ensures clean linen is on the table when resetting them; fills ice bins with ice; carries bus tubs to Dishwasher; cleans up spills and assists the servers.Â The average wage for this particular position can start at $8 per hour.
Server: This person has the responsibilities of requesting or taking orders from and serve food and beverages to guests; handling the payments and complaints/concerns of customers. He/She must have the knowledge of service techniques, food and beverage product and practices of responsible alcohol service.Â The average wage for this particular position can start at $3 per hour plus tips.
- Competitive salary
- Bonus potential
- 5-day work week
- Medical/Dental/Vision insurance
- 401(k) retirement program
- Paid Time Off
How to Apply
If you want to join the companyâ€™s team, please submit your resume and salary requirements to [email protected]. You can also visit http://www.maxandermas.com/employment/index.asp to download an application.