Italian restaurants are more popular nowadays and one such restaurant offers specialized home cooked recipe. This restaurant is Carrabba’s and they serve 27 U.S. states with over 200 restaurants and they are currently headquartered in Tampa, Florida. The chain was founded by Johnny Carrabba and Damian Mandola in 1986 with their first restaurant opened in Houston, Texas.

The manager for Carrabba’s is involved in a variety of task that needs to be handled on day to day basis. Carrabba’s managers should be able to manage different tasks such as handling staff and inventory management. The staff should perform in accordance to company rules and regulations. They should be able to identify which items in stock should be replenished.

Before heading home, the manager should send detailed reports about the day’s operation. The report should include sales and other things that concern restaurant operations. The company should be able to understand restaurant conditions through reports and great detail and accuracy should be implemented on each report sent.

Food Service Manager

• Salary: A food service manager usually gets $27,000 and $47,000. This will be based on experience and performance.
• Bonuses: Cash bonus is made available to the employee and the amount is between $14,000 and $15,000 for this position.
• Profit Sharing: Currently, there are no options for shared profits as part of the salary package.
• Stock Options: Stock options are also not provided by the company for this position.